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yLifeXtra Nutricell - Ingredients
【1】 15 types of active concentrated polysaccharide complex (1,3;1,6)
1. Antrodia Camphorata
2. Ganoderma Lucidum
3. Agaricus Blazei Murrill
4. Schizophyllum Commune
5. Agrocybe Aegerita
6. Phellinus Linteus
7. Cordyceps Sinensis
8. Clavulina Cristata
9. Coriolus Versicolor
10. Pleurotus Eryngii
11. Lentinula Edodes
12. Grifola Frondosa
13. Tricholoma Matsutake Mushroom
14. Marine Algae Polysaccharides
15. Saccharomycetes
【2】 8 types of Monosaccharides
Introduction: It is a type of hexose 
(a monosaccharide with six carbon atoms), also known as 6-Deoxy-L-galactose. It can also be seen as a type of methyl pentose. Fucose is the composition of oligosaccharide chain in glycoprotein, and is prevalent in various types of cell surface on plasma membrane. Fucose is less hydrophilic ( attracted to water and readily absorbed by water) than other monosaccharides. Thus, it is more hydrophobic (incapable of being dissolved by water).
Function: Regulates cell communication, stimulates brain development, improve immunity, is anti-inflammatory, and anti-cancer in nature.
N-acetyl Glucosamine
Introduction: It is a type of fungi, algae and soft-bodied organism. Glucosamine is derived from one of its important source, chitin polysaccharide monomer, which occurs especially in the outer shells of shellfishes. It is mainly used for tissue cultures and in the making of biochemical reagents.
Function: Regulates cell communication, stimulates brain development; improve immunity, is anti-inflammatory and anti-cancer in nature.
Introduction: Glucose, referred to as dextrose, is one of nature's most widely distributed and most important type of monosaccharide. Glucose plays an important role in the biological field as an energy source for the living cells and as an intermediate need for cell metabolism. It has a wide range of applications in the manufacture of candy and pharmaceutical products.
Function: Regulates cell communication, improves immunity, accelerate calcium absorption, and stimulates the brain function.
N-acetyl Galactosamine
Introduction: N-acetyl galactosamine carbohydrates plays a very important role in the formation of blood group A antigens. It is also one of the monosaccharides required for cell communication. The majority of this monosaccharides are concentrated in the sensory nerve structures of humans.
Function: Regulates cell communication, is anti-tumor in nature, enhances the immunity, has a protective effect on the nerves.
Introduction: Galactose is a type of monosaccharide, which can be found in dairy products or sugar beet. It is classified as an aldose or a hexose. It is usually present in the form of D-galactosidase in the brain and nerve tissues. It is an important component of various glycoproteins.
Function: Enhances immunity, is anti-cancer and anti-rheumatic in nature, promotes healing of wounds, is anti-inflammatory, and hinders the absorption of cholesterol, and maintains the balance of intestinal bacterial production.
N-acetylneuraminic Acid
Introduction: N-acetylneuraminic acid is a type of polysaccharide. It is widely distributed as secretion on the surface of animal cell or in glycoprotein and glycolipid sugar composites that are found outside the cells.
Function: Regulates the immune function, is antibacterial, is an anti-virus, enhances the memory, improves behavior.
Introduction: It is a type of monosaccharide and composed from a variety of polysaccharides. There are small amounts of free mannose in fruits, such as the pith or insides of orange peels, peaches and apples; while ivory palm, yeast, red algae, globulin, ovomucoid, and tubercle bacillus are known to contain D-mannose polysaccharide.
Function: Is anti–inflammatory, aids in tissue regeneration, is resistant to infection (especially for urinary tract infections), is antibacterial, anti-virus, and anti-tumor in nature.
Introduction: Xylose is a component of the composite xylan and xylan is widely present in plants. Xylose is a variety of the glycoprotein sugar with chain and serine(or threonine)connection unit. So far, xylose has yet to be found to exist in its free and natural state.
Function: Is antibacterial and anti-cancer in nature, promotes the growth of probiotics.
【3】 Algae Calcium (Calcium Chelate)
This is the world's only natural calcium with the highest content. This organically certified vegetarian mineral is sourced from the seabed of the Atlantic waters, west of Ireland, which is surrounded by non-polluting and crystal clear waters. It is also the best alkaline food, being highly soluble and highly ionized. Therefore, it has a high capacity to be easily absorbed.
【4】 Natto
It is the best source of natural Vitamin K2. It can prevent cerebral and cardiovascular infarction (obstruction of blood supply to organs or tissue) and stroke. It is the only food that can be used to dissolve blood clots. Once it is absorbed by the body, it can continue to maintain a rate of eight hours of thrombolysis per absorption. Aside from this, without Vitamin K, our body cannot utilize calcium. Therefore, Natto can help to slow down the loss of bones and thus osteoporosis.
【5】 Soybean extract(Soy isoflavones)
Soy isoflavones(Soy Fermentar)uses the most natural, mild and advanced technology to extract high quality soy isoflavones and under unique conditions that does not damage the soy germ composites.
The isoflavones in soybean is a type of natural phytoestrogen which helps in the comprehensive care of women’s physiological functions. It improves the condition of drying and aging skin, reduces wrinkles and menopausal symptoms and prevent breast cancer recurrence. Besides this, young girls who are on long-term dieting effort will also have early signs of skin aging due to inadequate body fat. Thus, it is recommended to take Soy Fermentar supplement in the early stage in order to regulate the hormones in the body.
【6】 Nucleic acid(mushroom metabolite)
Nucleic acid(mushroom metabolite)is the core material of the cell. It is one of the most important and vital molecule in cells. It is called nucleic acid due to its acidic feature. Nucleic acid dominates the origin of life from birth to death and cell metabolism. Thus, it is called the “source of life” in modern science. 
Nucleic acid is indeed the source of life. Healthy genes give rise to good health while damaged genes can attract diseases. When sufficient nucleic acid is present, genes are healthy. Likewise, when there is a lack of nucleic acid, genes are damaged. Through the "Original Source of Nutrition" of life, nucleic acid can nurture life and maintain healthiness of genes. Hence, we can prevent and cure diseases, and prevent aging to prolong life.
【7】 Peptide
Peptide is made of several amino acids that forms a peptide chain link. The number of amino acids in a peptide range from 2 to 9. However, each type of peptide, can be composed from a variety of different amino acids. When there is composition of two type of amino acids, it is called dipeptide, three types of amino acids composition is tripeptide, and so on. And often, we hear of tripeptide, pentapeptide, even nine peptides, with all belonging to the oligopeptide chain. Each oligopeptide chain has a different effect. A tripeptide helps to promote the growth of skin cells; A tetrapeptide is anti-edema, anti-inflammatory; while a pentapeptide helps to promote collagen generation.
A mushroom has immunomodulatory protein (pro-glycoprotein, lectin) which boosts the immune and anti-cancer mechanisms:
【8】 Vitamin C
Vitamin C is a type of water-soluble vitamin. It is one of body's essential nutrients. Vitamin C has a variety of physical brain effect although it does not constitute the brain tissue in a direct manner, or contribute to the brain activity energy. Nevertheless, it is an extremely important nutrient for brain function.
【9】 74 kinds of trace minerals
Potassium, Magnesium, Manganese, Calcium, Iron, Copper, Zinc, Selenium, Germanium, Aluminum, Antimony, Arsenic, Barium, Beryllium, Bismuth, Boron, Bromine, Cadmium, Carbon, Cerium, Cesium, Chlorine, Chromium, Cobalt, Dysprosium, Erbium, Europium, Fluorine, Gadolinium, Gallium, Gold, Hafnium, Holmium, Indium, Iodine, Iridium, Lanthanum, Lead, Lithium, Lutetium, Mercury, Molybdenum, Neodymium, Nickel, Niobium, Osmium, Palladium, Phosphorus, Platinum, Praseodymium, Rhenium, Rhodium, Rubidium, Ruthenium, Samarium, Scandium, Silicon, Silver, Sodium, Strontium, Sulfur, Tantalum, Tellurium, Terbium, Thallium, Thorium, Thulium, Tin, Titanium, Tungsten, Vanadium, Ytterbium, Yttrium, Zirconium
The importance of trace elements

The human body is composed of 80 kinds of elements. The elements in the human body are divided, according to their amount, into two categories: macro elements and trace elements. Macro elements, which are also known as constant elements, consist of more than one ten thousandth of the total weight of the human body elements. Such examples are carbon, hydrogen, oxygen, nitrogen, calcium, phosphorus, magnesium, sodium, etc. Trace elements consist of less than one ten thousandth of the total weight of the human body of the elements. Such examples are iron, zinc, copper, manganese, chromium, selenium, molybdenum, cobalt, fluorine, etc. (Iron is also known as a half trace element). The trace elements exits in negligible levels in the human body, such that zinc accounts for only thirty-three millionths of the total weight of the human body, while iron accounts for only sixty millionths.

Although the amount of trace elements in the human body is not much, it is closely related to the human survival and life. Thus, it plays a vital role in the human health. The excessive, or insufficient, or imbalance or inadequate intake will give rise to varying degrees of physiological abnormalities or diseases in the body. Trace elements are closely related with vitality. Amounts equal or less than the size of a matchstick head has great physiological effects. Normally, these trace elements must be acquired directly or indirectly from the soil. However, most people often could not receive sufficient trace elements through their diet. According to scientific research, there are currently 18 types of essential trace elements that relates to the body’s health and life. These are iron, copper, zinc, cobalt, manganese, chromium, selenium, iodine, nickel, fluorine, molybdenum, vanadium, tin, silicon, strontium, boron, rubidium, arsenic etc. Each of these trace elements has its own special physiological function. Although, there are only negligible amounts in the human body, it is essential in maintaining several important metabolic functions in the human body. Diseases, including life-threatening ones, will emerge if there is a lack of essential trace elements in the human body. Clearly, about 30% of present illnesses are directly caused by trace element deficiency or imbalance. For example, zinc deficiency can cause redness of the mouth, eyes, anus or genitals, and pimples or eczema. Another example is that iron deficiency can cause iron deficiency anemia, as iron constitutes the main component of hemoglobin Overseas reports have stated: If the body has diminishing amounts of iron, copper and zinc, the immune mechanisms (disease resistant forces) may weaken and result in a lower resistance to disease. It contributes to bacterial infection and higher mortality rate after infection. Trace elements also play a very important role in resistance to disease, anti-cancer, longevity and other aspects.
Understanding the polysaccharides, β-D-glucan
β-D-glucan is a carbohydrate comprising a string of glucose molecules. Traces of β-D-glucan can be found in a variety of plant and fungal cell walls. Foods containing β-D-glucan include yeast, cereals, including oats, grain and barley; and those in the fungi category, including mushrooms, Ganoderma lucidum, Antrodia camphorate, cordyceps, Schizophyllum, seaweed, Natto etc. Usually, the β -D-glucan structure contains mainly the (1,3)- β -D and (1,6)- β -D β-glucan chain. Thus, it can be called β-(1,3)/(1,6)-glucan.

The β-D-glucan in food cannot be easily broken down and utilized by the digestive organs. The real active ingredient is the β-(1, 3) / 1; 6-glucan that is inside the polysaccharides. The general polysaccharides do not undergo highly purified refining process whereby cell walls are broken down, and the amount of impurities in the product is greater than the active ingredient, thus inhibiting the polysaccharides from stimulating the immune system, and also increases the product's weight while reducing cost.

β -D-glucan has a wide range of applications in healthcare; it can be applied in anti-aging, anti-radiation exposure (including UV radiation), anti-tumor, anti-inflammatory etc. It can also be used as cosmetics additives,such as lotion, cream, anti-UV lotion. β -D-glucan can stimulate the skin cells to break down fibrin on the skin surface. It can also treat excessive burns, sunburn, and increase the whitening effect. β -D-glucan can also be added into beverages, such as sports drinks, yogurt drinks etc. thereby enhancing the immune system with a dietary pattern.
β-D-glucan Historical Overview
β -D-glucan functions has been under medical studies for more than 50 years. During 1940s, Dr. Pillemer discovered an element, which has the ability to improve the immune function, in a yeast cell. At that time, he did not understand what this substance was. Further research findings by Dr. Di Luzio at the University of Tulum, revealed that this substance that increases immunity is a type of polysaccharides-β-D-glucan. This substance was isolated from baker’s yeast. From the 1970s onwards, more scientists began in-depth studies of β-D-glucan physiological functions on humans. The scientist, Peter Mansell used beta-D-glucan in the treatment of malignant melanoma skin nodules. He found that the biopsy of the tissue injected with beta-D-glucan did not show any sign of melanoma. Also, the stimulated macrophages (white blood cells) have significantly increased. Ever since findings from this study had been reported, other scientists have confirmed that beta-D-glucan can stimulate macrophages and the immune cells. In the 1980s, the Harvard University reported that the beta-D-glucan can enhance the body's defense system. A beta-D-glucan receptor was discovered on the surface of the macrophage. Dr. Czop’s study determined that the receptor is in the macrophages protein complex. The β -D-glucan receptor size is approximately one micron. The β -D-glucan is like a type of nutritional supplement. When injected into the receptor location, it is absorbed and can then stimulate the macrophages to improve the immune system. Later research also points out that the highly pure form of β -D-glucan, is able to activate macrophages and neutrophils, thereby raising the level of leukotrienes, cytokinin and specific antibodies content and stimulate the body's immune system. The body’s defense system would then be more prepared to fight diseases caused by microorganisms.
The Absorption Mechanism of β-1, 3/1, 6-glucan
Generally, the simple and water soluble Polysaccharides will break down into glucose in the digestive tract to provide energy for the body or organism. However, the long-chain polysaccharides such as the β-glucan, is not water soluble. The surface of the digestive tract is lined with a viscous material known as glycocalyx or villus. On this glycocalyx, there are long chain polysaccharides-binding receptors. There are two kinds of receptors. One type is known as non-specific receptor, it can combine with most polysaccharides to form another structure, and is involved with the protection of the digestive tract from being destroyed by gastric acid,and prevents the invasion of foreign antigen. The other type is known as specific receptors. It has special features that allows polysaccharides-specific binding with β-1, 3/1, 6-glucan. The structure of β-1,3/1,6-glucan is not the same with most polysaccharides (such as Starch、Glycogen、Dextrin etc),because most polysaccharides has α- saccharide chain, β-1,4- saccharide chain link, whereas β-1,3/1,6-glucan uses β-1,3 binding as the main body. There are some β-1, 6- branches, that are conducive to the formation of spiral-shaped molecular structure. Due to the special molecular structure (regardless of whether it is the single spiral or triple helix structure), it can bind to specific receptors. The β-1, 3/1, 6-glucan binds to specific receptors, through the endocytosis function (or pinocytosis function) so that ultimately the β-1, 3/1, 6-glucan will enter into the lymphatic system through intestinal epithelium,and then enter into the blood system through the lymphatic system.
The physiological role of β-1, 3/1, 6-glucan
The body's immune system against external intruders will generally undergo a two-stage reaction, firstly it would produce a non-specific inflammatory reaction to eliminate, neutralize, or by other means, avoid cells from being harmed. At this stage, macrophages play a very significant role. Macrophages will not only engulf intruders, it will swallow them for decomposition,and then send them to the cell surface to be presented as another kind of leukocyte (T-helper lymphocytes). In this way, when the macrophages and T-helper lymphocytes are combined, it would cause a series of reactions, and produce specific immune response to counter the intruders. During the first stage of non-specific inflammatory reaction, β-1,3/1,6-glucan will stimulate the generation of:interleukin-1 (IL-1), interleukin-2 (IL-2), interleukin-6 (IL-6) , interleukin-10 (IL-10) , Tumor necrosis factor (TNF) and Interferon and such kinds of cytokines. As shown in illustration 1-2,interleukin can activate B Lymphocytes and cytotoxic T lymphocytes (Cytotoxic T cell). B Lymphocytes can secrete antibodies specifically against the invader,and then generate antibodies. Upon combining with the intruder,it makes it easier for macrophages to engulf this intruder and destroy it. The T lymphocytes will then secrete other chemical substance, to destroy cancer cells or virus-infected cells. When the intrusion of pathogens had been eliminated,the activation of B lymphocytes will be controlled by Suppressor T cell. Since the immune system has characteristics for memory,when the same intruder invades again,the body’s immune system will quickly combat and eradicate the pathogen. However, faulty immune system may lead to the occurrence of autoimmune diseases, such as Rheumatoid arthritis or Systemic Lupus Erythematosus. Allergic reactions may also cause adverse immune system or risk of certain types of cancer or anything that could cause an overreaction of the macrophages activity that are meant to be conducive to the function of the immune system.
Areas of Application for β-(1,3)/(1,6)-glucan
β-(1,3)/(1,6)-glucan’s solubility, structural arrangement, molecular weight and polybranches, are affecting the biological activity in β-1,3-glucan (Dr Yadomae,in year 2000). Due to the differences in chemical structure, their displayed functions are also different. Thus, it can be widely used in feeds, pharmaceutical and cosmetic sectors, etc.


Functions of Polysaccharides
【1】 Is Anti-cancer、Anti-tumor and prevents the metastasis of tumor cells
The main goal of current research in the study of anti-cancer is to strengthen the presence and activity of macrophages and phagocytes. One of the functions of β-glucan, is to enhance the ability of macrophages. In 1981, the Norwegian Cancer Research Center and Sweden’s Uppsala University compared the immunity strength for 42 kinds of natural polysaccharides, and found out that the glucan in yeast can increase the phagocytic activity for more than 10 times. Subsequent studies also showed that other mammals, including humans, have the same immunity effect and results too.
【2】 Increases non-specific immunity and natural defences
β- glucan could effectively increase immunity. This had been confirmed in many animals including humans. For example, in 1982 Tulum University School of Medicine, studies have shown that white mice has acquired β-glucan immunity within a few hours after they had been injected with high concentration of Escherichia Coli. The mortality rate or bacterial concentration in the blood treatment were much lower. Therefore, it proves that β-glucan does possess the immune protection.
【3】 Removes excess free radicals
Dr. MaraPatchen reported that β-glucan can effectively remove free radicals from the body. It protects and free macrophages from free radical attacks, during and after radiation exposure. Thus, it continues to play an important function for these macrophages.
【4】 Acts against radiation, ultraviolet rays or damage from other pollutants
U.S. Air Force Institute of Radiation Biology exposed white mice to lethal doses of radiation and found that 70% of those animals that had been given β-glucan orally were not affected by radiation.
【5】 Acts as an Effective Oral Immunostimulating agent
During the early 1990s,Dr. Wyde of the Baylor College of Medicine reported that orally administered β-1,3-D-glucan stimulates non-illness specific immunity. Subjects showed significant improvements in macrophage phagocytic activity,with almost the same effect as clinically proven injected immunologic enhancers.
【6】 Cleanses the intestines and assists beneficial intestinal microbial growth
β-glucan possesses polysaccharides of a certain viscosity which are harder to digest by the digestive organs in the body. There should be dietary fiber for it to carry out its function. It can help in gastrointestinal motility by promoting the excretion of harmful intestinal substances.
【7】 Lowers cholesterol
β-glucan has the function of promoting bile acid absorption and excretion. It promotes cholesterol conversion to bile acid to maintain normal inherent cholesterol metabolism for effective inhibition of the rise in serum cholesterol.
【8】 Lowers blood sugar
Polysaccharides can stimulate the IL-1 Cytokines,promoting secretion of insulin to lower blood glucose. This is currently being used in diabetic patients.
【9】 Acts as an Anti-aging agent
Polysaccharides can enhance the immunologic system and combat onset of environmental aging factors,and gives full vitality to the body.
【10】 Acts as a Detoxification agent
Polysaccharides protect human cells from toxicity of undesirable substances and cleanse the body of free radicals.
【11】 Activates the macrophages, NK cells, T cells and Fibroblasts
In order for the defense to be effective,Macrophages are activated, through a process which includes changes in the form and increase in the production of Cytokines IL-1 and IL-2.
【12】 Reduces alcohol, coffee and nicotine toxicity
Apart from extended studies on the removal of free radicals with the use of polysaccharides, scientists have also discovered that the substance has a detoxification function. This protects the human body from being harmed by many types of harmful substances, more specifically, the toxic effects of alcohol hangover, coffee and nicotine.
【13】 Normalizes blood pressure
【14】 Strengthens the function of tissues and organs in the body
【15】 Can enhance the secretion of human cytokines or interferon
【16】 Prevents surgical wounds and complications,accelerates wound healing and protects the skin and muscles from physical and chemical injury Calcium is of major importance according to the expert opinion.
The β-glucan Health Protection Pathways
yLifeXtra Concentrated Active Compound
Presciption β-glucan's (1,3;1,6), Effect on the skin 


The connection of β-glucan with Langerhans cells and Firoblasts in the skin


Langerhans cell
(1) A skin macrophage, able to identify invading substances and germs, mainly responsible for the immunity of the skin.
(2) Effectively remove dead cells from the surface of the skin, promoting cell regeneration.
(1) Produces collagen for making skin bouncy and plump, also helps to heal wounds.
(2) Produces cytokines for the regulation of skin immunity.


The anti-oxidation effects of β-glucan
UV light exposure, radiation, chemical reaction or bodily metabolism
will create free vadicals.


Importance of Calcium [Ca]
Calcium accounts for roughly 2% of the total body weight. 99% of it is distributed in the bones and teeth, the main storage areas of calcium in the body. The remaining 1% is found in the blood stream and muscle tissues. The importance of this trace element must not be underestimated.Without it, the body functions will go wrong. When 1% calsium essential to the physiological functions of the body is deficient, the body will self-extracts calcium from the bones to maintain the calsium level in the blood stream. If calcium is constantly self-extracted from the bones without being replenished, osteoporosis is the inevitable result.
The Cause of Calcium Loss
Long hours working with computers, working through late nights, work stress, eating too much meat, overly oily food, lack of exercise, menopause, dialysis treatments, steroid intake, and dieting can all cause serious loss of calsium...



Strengthened Immunity
Macrophages are found to be directly activated by β-Glucan in vitro.
Adachi Y., Ohno N., OhsawaM., Oikawa S., Yacomae T. " Macrophage activation in Vitro by chemically cross - linked (1-3)-beta-D-glucans." Chem Pharm Bull (Tokyo) 38 : 988-992, 1990. Laboratory of Immunopharmacology of Microbial Products, Tokyo College of Pharmacy, Japan.
Skin Protection Actions
β-Glucan Stimulates human dermal fibroblast collagen biosyntheses through a NF-1 dependent mechanism.
Duo Wei, Leiying Zhang, David L. William, and I. William Browder "Glucan Stimulates human dermal fibroblast Collagen biosynthesis through a nuclear factor-1 dependent mechanism." Wound repair and regeneration, 2002.
Anti-oxidation Actions
β-Glucan possesses anti free radical actions.
"Anti-Free radical activity of beta (1-3) glucan molecule." Seporga Laboratories, Sophia Antipolis, France. Research Report. 1990.


Improved Response
When the proper food eliminates toxins from the body,there would usually be side effects as a reaction;Once toxic substances within the body gradually decrease,a variety of illnesses and symptoms are gradually reduced or disappeared. This is the so-called Improved Response. The effect of the improved response varies according to the individual's physical condition and health status. Some effects are very minimal and some are more significant, so there is no need to panic or fear. It is to be taken continually until the pain is completely eliminated.
The following are the corresponding physical symptoms and their areas for improved response
Physical symptoms Areas where it may lead to improved response
Circulatory system
Hypertension Head will have a relatively heavy feeling, for 1 - 2 weeks
Cholesterol / Hypertriglyceridemia Slight faintness,soreness and tightness of neck,body ache. Shows dissolving of blood clots and removal of body fats
Stroke syndromes Headache,soreness and tightness of neck,tingling of hands and feet
Myocardial infarction Rapid heartbeat,palpitations,dull pain in the chest
Hardening of the arteries Body aches, dizziness
Stroke / Sports injuries / deterioration, causing numbness / Obstructed blood circulation Improved response, firstly numbness → ache → soreness,reverse order back to normal
Heavier vascular occlusion on the head Initial dizziness, vertigo, gradually becoming normal after 15 days
Anemic Minor nose bleeding for some(mostly females)
Digestive system
Bad digestion Burning sensation in the chest,poor appetite
Gastric ulcer Pain at the area of ulcer while still removing the old, and renewing the mucosal tissue
Gastroptosis Sensation of heaviness in the stomach,feeling of fullness when exhaling,which still activates the mucosal tissue
Bad intestinal digestion Symptoms of diarrhea or constipation,activation of villi
Bad liver Vomiting, thirst,oral ulcers. Liver function levels for SGOT and SGPT will rise. Denoting improved immune system, cleansing of blood
Cirrhosis / liver cancer patients SGOT 、 SGPT 、 AFP will be elevated. Body color will turn dark
Itchy skin, liver spots, Psoriasis. Will gradually return to normal after 3-6 months

Constipation and Diarrhea

Initially serious constipation or diarrhea, due to improvement of colon lining. Will normalize after 1-2 months
Endocrine system
Diabetic Initially blood glucose level will rise, with increased blood pressure, palpitations, slight fainting, tightness in the neck
Thyroid disorders Palpitations, limb weakness, irregular sleeping
Lipoma / Lymphoid tumors Initially there will be discharge from internal tissues to basal layers. The affected area will show swelling and pain for around 3 weeks and will return to normal thereafter
Tumor / Lipoma Initially there will be outward swelling phenomenon which will decrease in size approximately after 3-6 months and return to normal
Urinary system
Poor kidney function Initially there will be temporary edema of the face, hands, and feet. There will be swelling and pain in the kidney which will return to normal after several weeks
Dialysis Initially the skin and the face will turn black, with itching of the whole body during detoxifying phenomenon. Unstable condition for 6 months, and return to normal afterwards
Liver and kidney deficiency Initially the eyes will experience soreness, dryness, blurred vision, lacrimation and soreness of abdominal muscles, which will stabilize after 2-3 months
Patients with hemorrhoids The affected area will be swollen and painful, with transient bleeding. Gradual improvement after one month
Cranial Nerves Metabolic System
Facial nerve paralysis Initially increased numbness, eyes drier, but will improve after a period of time
Rheumatoid arthritis Initial joint pain, lumbar pain, neck tightness and stiffness,but will gradually return to normal after 3 – 6 months
Sciatica / Ankylosing Spondylitis Initially clots dissolve,with more blood circulation, and unobstructed nerve pathways. Will have more soreness and aches, after 2-3 months will gradually return to normal
Patients with gout Initially will continue to have onset once or twice, after three months the uric acid level will decrease, with health restored back to normal
Headache / migraine Initially due to improved blood circulation,headache will increase, with pain in the oral cavity. These will return to normal after a few weeks
Poor circulation Slight dizziness,discomfort with body aches,especially calf pain and numbness causing walking difficulties
Reproductive Organs System
Endometriosis / Uterine fibroids / Chocolate cyst Lumbar pain. Sometimes swollen gums and pain in the oral cavity which will return to normal after a month
Uterine prolapse

Initially swelling of the lower abdomen,frequent urination,difficulty in urinating,return to normal after about 1 - 2 months

Respiratory system
Lung / Trachea / Bronchial inflammation Will have increased cough that will last for 2-3 weeks. After the sputum had been cleared from the lungs it would naturally stop
Patients with asthma During initial consumption there will be an onset of once or twice then would gradually improve
Pulmonary calcification / Pneumoconiosis Initially there would be accumulation of water in the lungs, which is expelled by cough and spit (like that of flour cakes) gradually returning to normal after about three months
Sinusitis / Nasal allergy Due to opening up of the nasal microvessels,there will be slight nose bleeding
Patients with skin diseases Initially the skin will be itchy,due to the disinfection. Symptoms will slightly increase,and improve after 3-6 months

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